Baroness Ilaria

RABOSO PIAVE PASSITO IGT VENETO

Grapevine
Raboso Piave 100%
Alcohol content
15%
Analysis
Acidità: > 9,5 g/l Zuccheri residui: < 70 g/l
Land
Medium clayey mixture with caranto (calcareous substrate). Roncade, Pantiera vineyards. The vineyard is embraced by the Arnasa canal that surrounds part of our vineyards, creating a particularly dry microclimate that is beneficial to vine growth.
Breeding
Guyot e doppio capovolto Densità: > 5.000 ceppi/ha; resa: < 60 q.li/ha
Harvest
Early October
Vinification
Drying in a fruit cellar; destemming-crushing; traditional fermentation with cap fulling; natural static decantation
Refinement
24 months in oak barrels. Further refinement in bottle for a few months

Tasting notes

Colour
Intense, impenetrable ruby red with light violet hues
Perfume
Persuasive, fruit in syrup, cherry and morello cherry, balsamic notes of green spices, light hints of blackberry
Taste
Full, enveloping, sweet-sweet, excellent balance with the typical acidity of the variety. Spicy on the finish with a return of cherries in alcohol. Long, persistent
Pairings
Blue cheeses, dry desserts, bitter chocolate
Service
10 - 12 °C